Intaglio
Local wine from Guardamar del Segura
Intaglio
White wine, naturally sweet
Terroir
Location: Campo de Guardamar del Segura
Variety: Moscatel 100% dried naturally onvine
Soil: Sand and calcareous loose stones
Orientation: East-West
Height: 107m
Crops: Trellis. Vineyard planted in 2016
Elaboration
Grape harvest: Manual harvest in15 Kg boxesduring the first fortnight of October
Fermentation: Directly de-stemmed and pressed. Low temperature gravity cleared. Controlled temperature fermenation and aged in PX barrel on lees. Local yeast. Bottled after 1 year and stabilised on cold without filtering. Minimum sulphites.
Wine
Visual: amber, neat, glyceric.
Nose: Yellow fruit, peach, apricot, pear,green apple, slight carob seed scent, orangeblossom.
Mouth: well balanced, good acidity, long,delicate and fruity.
| Parameter | per 100 ml |
|---|---|
| Energy | 150 Kcal / 627 KJ |
| Fat | <0,50 g |
| Carbohydrate | 18,61 g |
| – Sugar | 17,40 g |
| Protein | <0,50 g |
| Salt | <0,01 g |
| Alcohol at 20ºC | 13,71 % vol |